|
| |
Dinner Menu
Steak & Portabella Mushroom . . .
. . . . . . . . . . . . . . . . . . . . .
Choice steak and fresh
portabella mushrooms with a creamy sauce over penne pasta.
Served with a garden salad |
$18.00
|
Chicken Saltimbucco . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . .
Chicken breast
stuffed with cheese & prosciutto ham.
Served with a garden salad and mushroom risotto. |
$20.00
|
Vegetarian Toss . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . .
Seasonal vegetables with
penne pasta tossed in a vegetable stock with a hint of white wine.
Served with a tossed salad. |
$15.00
|
Teriyaki Marinated Grilled Chicken Breast. . . . . . . . . . . . . .
Plump boneless chicken
breast with peppers & mushrooms, smothered in Swiss cheese.
Served with salad & choice of potato. |
$18.00
|
Dinner Menus
       
|
